Hamilton Princess & Beach Club unveiled a full slate of festive events scheduled during the Christmas holiday season.

The hotel will host a full buffet on Christmas Day from 12pm to 3pm at both Marcus’ and Crown & Anchor for $65 for food only, or $95 including selected alcoholic beverages, plus gratuities.

A three-course Christmas dinner, including Christmas ham, turkey, roasted plantain and Yule Log, will cost $85, plus gratuities, and will be served from 6pm and 10pm at Marcus’. Additionally, Hamilton Princess & Beach Club will also be offering Christmas Take Away on December 23, 24 and 25, with 48 hours notice required.

A spokeswoman said: “This allows customers to enjoy the delicious cooking they would expect from Hamilton Princess & Beach Club in the comfort of their own home.”

Marcus’ will also be open for Boxing Day Brunch from 12:30pm to 2:30pm. Guests can enjoy brunch on Boxing Day for $49 or brunch with bottomless champagne for $85 plus gratuities.

Dishes will include marinated flank steak, candied yams and pecan pie.

There’s also two events planned at the waterfront resort for New Year’s Eve from 7:30pm for those who want to ring in the New Year.

Guests will be greeted with a glass of champagne on the terrace where the David Back Consort, a six-piece jazz band will be performing for dining and dancing.

Dinner will cost you $120, or $165 with unlimited selected wine and soft drinks. Add champagne and it will run you $195 per person on New Year’s Eve.

There’s also a gala buffet planned at Crown & Anchor, featuring live entertainment by One Solution, a live, high-energy Bermudian band.

And to cap off the holiday season, Marcus’ will be offering a special New Year’s Brunch, featuring Luau style suckling pig, Front Street cottage pie, rum cake and more. Brunch is $65 or $95 including unlimited champagne, plus gratuities.

Hotel Marketing Director Diarmaid O’Sullivan said: “We are thrilled to be able to offer so many exciting events throughout the festive season this year. There’s an event for everyone, from those looking for a glamorous night out to those who just want to give themselves a break from cooking.”

Reservations are strongly recommended. For more information call 298-2028 or email ham.diningreservations@fairmont.com.

For those wanting to stay the night special holiday room rates are being offered from December 28, starting at just $199 a night (based on double occupancy and excluding taxes and service charges.

 

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